FREZZOR NEW ZEALAND

Torn between multifloral and manuka honey when considering which one to get? Not sure what the difference is? Take a look at the essential details that help you learn the critical differences between monofloral and multifloral Manuka honey from New Zealand. Multifloral Manuka honey ●   Features honey from different kinds of flowers ●   Contains a certain amount of Manuka honey ●   Easily replaces table syrup or honey Monofloral Manuka honey ●   Features only Manuka honey ●   It is tested and independently certified in NZ as Manuka honey ●   Makes a great sweet treat when a craving hits The good news in deciding between either natural monofloral manuka honey or raw multifloral Manuka honey is that no matter which one you choose as being suitable for your pantry, both feature FREZZOR’s UAF1000+, a proprietary blend of 7 potent and supercharged antioxidants from New Zealand. 

Simply, Manuka honey from New Zealand is the best in the world because it works harder, and does more, than any other honey on the market.   Natural honey and UAF1000+ Raw Manuka honey from New Zealand that is infused with FREZZOR UAF 1000+ Superfoods for a better nutritional footprint.   Helps protect oral health Remove plaque and bacteria from your mouth naturally for better care and protection of your oral hygiene.   Sustainably and authentically sourced Manuka honey is both sustainably sourced and independently certified for authenticity.   Better wellbeing On top of being great for a sore throat or a cough, it’ll also support a stronger immune system and generally increase your wellbeing.   Multiple ways to enjoy it Melt it in your mouth, add it to your tea, spread it on your toast, etc.   From wound healing to tummy troubles to preventative care, this raw honey will stop at nothing to supercharge your sweetener choice!